GALA EVENING

06th OCTOBER FRIDAY

SERASER FINE DINING RESTAURANT


A WONDERFUL EVENING ACCOMPANIED BY A HISTORICAL TOUR


Tour Before Gala Evening

Kaleiçi is the historic city center of Antalya, Turkey. Until modern times, almost the entire city was confined within its walls. It has structures dating from the Roman, Byzantine, Seljuk, Ottoman and modern Turkish republican eras.

On October 06, after the end of the scientific program, we will depart from the front of Granada Luxury Belek hotel. After a journey of approximately 50 minutes, we will enter Hadrian's Gate on foot. We will see Byzantine artifacts and Ottoman houses with a travel guide. After that, we will visit “Kesik Minare” and “Hıdırlık Kulesi (tower)” by walking. The tour will be completed in about 30 minutes and our Gala Evening will start at Seraser Fine Dining Restaurant.

Tour fee is included in the Gala evening fee.

Hadrian's Gate

Hadrian's Gate consists of two colonnaded facades, three entry arches rising above four pylons and a tower standing on either side. It is about 26.2 feet high.

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Broken Minaret Mosque

The Broken Minaret Mosque standing in the streets of Kaleiçi (Old Antalya) in southern Turkey, was originally built as a Roman temple in the 2nd century AD.

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Hidirlik Tower

It is believed that the ruling Roman Empire built it in the second century CE on a square plan. In the same century, it was turned into circular tower.

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Gala Evening Seraser Fine Dining Restaurant

Gala Menu

Tour + Transfer + Gala Evening fee 120 €

Seraser Restaurant - Menu 1
Seraser Fine Dining Menu - 1

Meat

  • AMUSE BOUCHE GOAT CHEESE & AUBERGINE SOUFFLE (Aubergine soufflé with goat cheese filling; with grilled vegetables, pesto sauce and balsamic glaze)
  • MASCULIN SALAD (Mix of assorted young salad green leaves with avocado and blue cheese sauce)
  • LAMB TANDOORI (Braised lamb shoulder; pilaff with almond and lamb demi-glace)
  • SULTAN'S COFFEE (Turkish coffee crème brûlée with homemade petit fours)

Limited with 2 glass alcohol and Soft Drinks

Seraser Restaurant - Menu 1
Seraser Fine Dining Menu - 2

Fish

  • AMUSE BOUCHE GOAT CHEESE & AUBERGINE SOUFFLE (Aubergine soufflé with goat cheese filling; with grilled vegetables, pesto sauce and balsamic glaze)
  • MASCULIN SALAD (Mix of assorted young salad green leaves with avocado and blue cheese sauce)
  • SEA BASS WRAPPED IN WINE LEAVES (Sea bass wrapped in vine leaves; served with vegetables and cream sauce)
  • SULTAN'S COFFEE (Turkish coffee crème brûlée with homemade petit fours)

Limited with 2 glass alcohol and Soft Drinks

Seraser Restaurant - Menu 1
Seraser Fine Dining Menu - 3

Vegetarian

  • CARAMELIZED CAULIFLOWER CROQUETTES (Cauliflower croquettes served with black garlick mayonnaise)
  • POTATO SALAD WITH PESTO SAUCE (Traditional pesto sauce and charcoal roasted potatoes)
  • MIXED DRIED MUSHROOM WELLINGTON & VEGETABLE JU (Classic wellington & Vegetable Jû with yellow maidenhair mushroom, trumpet mushroom and porcini mushroo;, served with root vegetable sauce)
  • COCONUT PANNA COTTA WITH BLUEBERRY SAUCE (Honey and coconut milk panna cotta; serrved with blueberry sauce with white wine)

Limited with 2 glass alcohol and Soft Drinks

Seraser Restaurant - Menu 1
Seraser Fine Dining Menu - 4

Gluten-Free

  • WHITE BEAN HUMMUS WITH FRESH GARLIC (White bean hummus; pan-roasted asparagus with spring onion and hazelnut pesto)
  • ROASTED VEGETABLE SALAD WITH MISO SAUCE (Roasted vegetables with vegan miso sauce and nuts)
  • VEGAN CHOU FARCI (Cabbage stuffed with barley and lentils)
  • VEGAN MANGO & PASSION FRUIT TART

Limited with 2 glass alcohol and Soft Drinks

Participant Information

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Payment Information

Credit Card Bank Transfer
€ Total Fee
TL ( Amount of money transfer and payment in advance with credit card )
Exchange Rate CENTRAL BANK OF THE REPUBLIC OF TURKEY Exchange rate is based on.
Burkon Tourism and Congress Organization Limited Company
Ziraat Bank Fevzi Cakmak Branch of, Bursa

Branch Code : 947
IBAN (TL) No : TR30 0001 0009 4763 7641 0950 01
IBAN (EURO) No : TR03 0001 0009 4763 7641 0950 02
SWIFT Code : TCZBTR2AXXX

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